cooking at gary's

we've been begging gary or tina to show us how to cook chinese food
and finally they did! yay.

we met tina and she took us to the produce and meat market. lets just say we're glad that we made it through the meat aisle without gagging. personally i think the pig legs look quite delectable

but it was actually a really good experience we got to see what real chinas like.



what was on the menu:

tomato and egg (our favorite!!)... cooked spinach ... cucumber salad... potato dish... green bean and pork... carrots and pork... fried tofu... white rice (the necessity)

what every house in china has. the rice cooker.

kitty in the kitchen please note the huge jug of oil that is being used as a doorstop


food prep


gary cooking

chinese cooking necessities, a wok, oil, oil, more oil, salt, soy sauce and you can not have the little packet of msg

hen hao chi :)